To celebrate VEGANUARY, go vegan this month with a series of tasty options in the SU’s food outlets!
THE BREAD OVEN
Throughout January, we’ll be serving up a delicious selection of home-baked vegan baguettes:
* Roasted Mediterranean Vegetables and Rocket
* Houmous and Caramelised Onion
* Falafels with Sweet Chilli Sauce
The following weekly specials will also be available:
THE DIRTY DUCK
Xananas are offering vegan daily specials throughout January, which will be listed on the blackboards in the restaurant. Vegan options are also available on the main menu as standard, throughout the year. For example, why not try a vegan three course dinner:
Tomato and basil bruschetta
Spicy bean burger
Broccoli and cashew stirfry
Trio of sorbet
Three courses for £14.95 between 3 and 6pm daily!