Warwick Students’ Union is one of the most exciting and successful Students’ Union’s in the country.  Thousands of customers expect outstanding service in all of our outlets every day.

Xananas Restaurant is a stylish and relaxed bistro-style restaurant. It serves an imaginative menu of freshly prepared meals, light bites and a tempting array of delicious desserts and its central campus location makes it a firm favourite with our customers.

A vacancy has arisen for an enthusiastic individual to work as a Sous Chef in Xananas Restaurant.  Should you be successful you will be joining the company at an incredibly exciting time, as we have just relaunched our restaurant for the upcoming academic year.

To succeed in this post:

You will: -

Prepare fresh food to the highest standard

Assist the Head Chef in maintaining Hygiene and Health & Safety standards in food preparation areas

Assist the Head Chef in monitoring food costs & G.P’s

Assist the Head Chef in menu development

Be responsible for stock taking and ordering

Work alternating shifts

You should have: -

High standards of food presentation

High standards of customer care

Excellent team working skills

Experience in menu planning and costing

Working knowledge of food hygiene practices

Experience in a high volume kitchen

In return, we can offer you the opportunity to work closely with a professional team, committed to developing your skills and knowledge in this specialist area.  Are you ready for a challenge? 

Weekend and evening working are required as an integral part of the post

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