Food and Beverage Assistants - The Dirty Duck - Ref: 29th September
Listed by Students' Union
Applying
Application deadline: Tue 29 Sep 2015 09:00
Please note you can only apply for one vacancy within the Food & Beverage departments and in the Venue Department. An Application Form and Equal Opportunities Form can be downloaded from the links below and returned either by email to jobs@warwicksu.com
or returned to the HR Department or Reception in SUHQ. Alternatively, contact Lyn on 02476 572757. PLEASE QUOTE REFERENCE "29TH SEPTEMBER" ON YOUR JOB APPLICATION, AS THERE ARE TWO ADVERTS FOR THESE ROLES.
If you do not hear from us by email or phone before the assessment date, you have unfortunately been unsuccessful on this occasion.
Rate
£6.90 per hour with a 10 week probationary period
Hours
You are expected to work an average of 2 shifts a week (average of 10-12 hours) throughout the three ten weeks of term, however we cannot guarantee these hours. (Shifts are normally 11.45am-6.00pm or 5.45pm-close)
Interview
An assessment centre will be held on Thursday 1st October 2015 (10.30am - 12.30pm) YOU MUST BE ABLE TO ATTEND THIS ASSESSMENT IF SHORTLISTED. You must bring the necessary ID documents to the assessment as required by the Asylum and Immigration Act.
Details
Please note; Previous bar work experience is essential.
The assessment centre for this role will be held on Thursday 1st October, with a view to successful candidates being available for induction and to commence work from Monday 5th October
The Dirty Duck is a modern twist on the traditional pub, serving real value-for-money food and a variety of real ales, wines, premium beers and spirits.
We offer a lunch menu from 12pm–4pm and a traditional pub style menu in the evening served from 4-10pm. A Sunday Lunch Menu is available on Sundays from 12pm-9pm.
The key message is real ale-real food-real people- real welcome with a focus on great customer care.
We are looking to hire passionate & enthusiastic people to prepare, display and serve food and beverages to high standards & to serve customers in a friendly and helpful manner, according to organisational policy on customer care and outlet service standards, kitchen experience is preferred but not essential
Your role will be to help with the preparation and service of food and drink ensuring high standards of customer care.
Job Description
Person Specification
Application Form
Equal Opportunities Form
Type of Job
Student Job (Fixed term contract)
Type of Work
Bar Work