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Job Vacancy

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Assistant Chef for Xananas Restaurant

Listed by Students' Union

Applying

Application deadline: Tue 06 Nov 2012 12:00
An Application Form and Equal Opportunities Form can be downloaded from the links below and returned either by email to jobs@warwicksu.com or returned to the HR Department or Reception in SUHQ. Alternatively, contact Lyn on 02476 572757.

Salary

Starting from £15,091 with a 16 week probationary period.

Hours

An average of 36.5 hours per week. More hours will be worked during the 3 ten week undergraduate terms, and less during vacation. Shifts can start as early as 8am until as late as 2am on certain nights. You will work on an alternating shift pattern

Interview

Interviews will be held on either Thursday 8th November or Friday 9th November 2012.

Details

Excellent Holidays, Contributory Pension Scheme

Warwick Students’ Union is one of the most exciting and successful Students’ Union’s in the country.  Thousands of customers expect outstanding service in all of our outlets every day.

 

Xananas Restaurant is a stylish and relaxed bistro-style restaurant. It serves an imaginative menu of freshly prepared meals, light bites and a tempting array of delicious desserts and its central campus location makes it a firm favourite with our customers.

 

A vacancy has arisen for an enthusiastic individual to work as Assistant Chef in the Xananas Restaurant.  Should you be successful you will be joining the company at an incredibly exciting time, as we have just relaunched our restaurant for the upcoming academic year.

To succeed in this post:

You will: -

Prepare fresh food to the highest standard

Assist the Head Chef in maintaining Hygiene and Health & Safety standards in food preparation areas

Assist the Head Chef in monitoring food costs & G.P’s

Assist the Head Chef in menu development

Be responsible for stock taking and ordering

Work alternating shifts

You should have: -

High standards of food presentation

High standards of customer care

Excellent team working skills

Experience in menu planning and costing

Working knowledge of food hygiene practices

Experience in a high volume kitchen

 

In return, we can offer you the opportunity to work closely with a professional team, committed to developing your skills and knowledge in this specialist area.  Are you ready for a challenge? Warwick SU is an equal opportunity employer.

 

Job Description

Person Specification

Application Form

Equal Opportunities Form

Permanent Catering

Contact Us

To apply for this post, please follow the instructions in the 'Applying' section above.