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Food & Beverage Commis Chefs - The Dirty Duck.

Listed by Students' Union

Applying

Application deadline: Thu 12 Jan 2017 09:00
An Application Form and Equal Opportunities Form can be downloaded from the links below and returned either by email to jobs@warwicksu.com or returned to the HR Department or Reception in SUHQ. Alternatively, contact HR on 02476 572757. Warwick SU is committed to anti discriminatory practices and works to ensure all people are able to give their best to the SU. All decisions are taken on merit. We would encourage applications from all sections of the community in order to improve the diversity. Please note: If you do not hear from us by email or phone before the interview date, you have unfortunately been unsuccessful with your application at this time.

Rate

£7.87 per hour with a 10 week probationary period

Hours

You are expected to work an average of 2 shifts (daytime, evening & weekends - an average of 12 hours) throughout the three ten weeks of term, however we cannot guarantee these hours. You must be available to work weekends.

Interview

Interviews will be held Tuesday 17th January 2017 between 10.30am and 2pm. You must be available to attend an interview on this date should you be short listed.

Details

The Dirty Duck is a modern twist on the traditional pub, serving real value-for-money food and a variety of real ales, wines, premium beers and spirits.

The key message is real ale-real food-real people- real welcome with a focus on great customer care.

 We are looking to hire passionate & enthusiastic people to prepare, display and serve food and beverages to high standards & to serve customers in a friendly and helpful manner, according to organisational policy on customer care and outlet service standards, kitchen experience is preferred but not essential

Your role will be to help with the preparation and service of food  and drink, ensuring high standards of customer care.

A variety of shifts are available between 08.00am to 22.30pm.

PLEASE NOTE THIS IS A CASUAL CONTRACT WHICH HAS FLEXIBLE WORKING HOURS. You are expected to work an average of 2 shifts (daytime, evening & weekends - an average of 12 hours) throughout the three ten weeks of term, however we cannot guarantee these hours. You must be available to work weekends.

Job Description

Person Specification

Application Form

Equal Opportunities Form

 

Student Job (Fixed term contract) Catering

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To apply for this post, please follow the instructions in the 'Applying' section above.

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