The Union's premier bistro-style restaurant serves an imaginative menu of freshly prepared meals, light bites and a tempting array of delicious desserts. You can also choose from an impressive selection of fine wines, premium beers and fresh Costa coffees. On Sunday we offer a full carvery.

To book a table during the evenings please call 02476 572750 or email xananas@sunion.warwick.ac.uk

 
Term Time Opening Hours

Monday - Friday 9am - Late

Saturday 11am - Late

Sunday 12noon - 9.30pm

Every Sunday try our delicious Carvery. Noon - 9.30pm, £5.95.
 Vacation Opening Hours

Monday - Friday 9am - 10.30pm

 

Graduation Menu

Rib eye steak
6oz prime rib eye steak topped with glazed stilton and accompanied with seasonal vegetables. £7.95

Xananas burger
¼ lb beef burger grilled and served in toasted bun and topped with beef tomato and sliced cheese, accompanied with chips and salad.£6.95

Graduate chicken
Skin on breast of chicken oven roasted and served on a spring onion mash and finished with a delicious thyme and rosemary gravy.£7.95

Caribbean style chicken pasta
Strips of Chargrilled chicken in a creamy Jamaican sauce tossed with tomatoes, spring onions and freshly cooked pasta £6.95

Pan seared tuna steak
Fresh tuna steak pan fried and served with rocket and baby potatoes, finished with a lime and coriander dressing. £7.95

Cajun Chicken Ciabatta
Strips of Cajun chicken served in a warm ciabata with crisp lettuce and mayonnaise.  Accompanied with chips and salad.  £6.95.

Vegetable Burritos
Vegetables in a spicy tomato based sauce, wrapped in flour tortillas and grilled with melted cheese, served with sour cream and salad.  £6.95.

Chicken Caesar salad
Chargrilled chicken breast served on a mixed leaf salad, and drizzled with Caesar dressing and topped with crispy bacon and croutons £5.95

Greek salad
Feta cheese and black olives on a large mixed leaf salad and finished  with a light vinaigrette. £4.95

Minted lamb and coriander burger
6oz lamb burger chargrilled and served in a toasted bun with garlic mayonnaise and salad accompanied with fries and salad £6.95

Steak sandwich
Chargrilled steak served in a toasted ciabatta with red onions and melted cheese, accompanied with chips and salad. £7.95

Mexican burritos
Chilli con carne, wrapped in two flour tortillas and topped with melted cheese, served with salad and sour cream. £7.95

Salmon Teriyaki
Chargrilled salmon steak marinated in a teriyaki style sauce served on a bed of sautéed noodles with oriental style vegetables. £7.95

Garlic mushroom pasta with pesto
Sautéed mushrooms with pesto, fresh garlic and cream served with freshly cooked pasta and finished with shaved parmesan. £6.95.

(please note some of our dishes may contain nuts) 

Side Orders

French Fries        £1.75
Potato Wedges    £1.75
Garlic bread         £1.85
-with cheese       £2.25   

Desserts

Chocolate fudge sundae

Warm chocolate fudge cake layered with rich vanilla ice cream and toffee sauce, topped with whipped cream. £2.95

Lemon cheese and blueberry tart

A deliciously tangy lemon tart infused with blueberries’ lightly dusted with icing sugar served with whipped cream. £2.95

Caramel pecan brownie

Indulge yourself with this wonderful combination, a chocolate brownie base topped with crunchy pecans and finished with a rich toffee and chocolate sauce. £3.25


 

 

Breakfast Menu

 

Drinks

 

Xananas Menu